The restaurant was designed in an existing load bearing house and with the aim of gaining maximum capacity of seats for the customers. The concept of this design is to use high grade materials and use of sleeked furniture to make the small space apper less crampy. The white wall would enhance the beauty of darker shaded materials and would make the customers to experience the true texture of the furniture's while they enjoy the delicious thakali food. Unnecessary ornamentation in the interior was avoided but the monotonous nature of walls was broken by horizontal wooden bands as it creates an illusion of big space.